Dietary Nutrients for Thyroid Health
Iodine:
Sea vegetables (kelp, kelp flakes, wakame, hijike, arame, nori, etc.), dairy products, cod, iodized salt
Selenium:
Ocean fish, Brazil nuts, ham
Iron:
Oysters, clams, liver, venison, beef
Zinc:
Oysters, liver, crab, lobster, beef
B12:
Clam, liver, oyster, mackerel, sardine
B2:
Liver, mushrooms, seaweed, spinach
Vitamin C:
Red pepper, kiwi, broccoli, citrus
Vitamin A:
Organ meats, CLO, seafood, grass-fed dairy
Vitamin D:
CLO, cold-water fatty fish, UV exposure
Magnesium:
Clams, Swiss chard, spinach, beet greens, kelp, nuts, seeds and dark chocolate